The Kok Ki Chante coffee from Kolen, Haiti, is grown at an altitude of 1125 m by over 200 families committed to sustainable agriculture. In the cup, it offers notes of chocolate, toasted almonds, and Graham crackers, with a complex and balanced cup. Grown under natural shade, it reflects the richness of the Haitian terroir. The Association of Small Coffee Producers of Colin ensures sustainable practices and fair wages. A specialty coffee that combines quality, social commitment, and aromatic richness.
